The Strawberry Guava tree, also known to some as the 'Cattley Guava' serves not just as a wonderful edition to edible landscaping but also as a fantastic view. The skin of the fruit is smooth, chewy, and thin with a slight give, ripening from light green to variegated hues of maroon, pink, and dark red. Underneath the surface, the translucent to white flesh is aqueous, containing many hard and round, tan seeds. The seeds are edible, and due to their tough nature, they are generally swallowed whole. Strawberry guavas are aromatic and have a sweet, fruity, and floral flavor reminiscent of roses and strawberries.The fruits also exude bright, tart, and tangy notes and each fruit will vary on the degree of tartness. (USDA Zones 9-11)